Frozen Garlic
Your Professional Frozen Garlic Supplier
Xiamen Jinguo Food Co., Ltd., established in August 2008, is located in Xiamen, Fujian Province. The company has independent customs brokerage, export commodity inspection, and import/export rights, and has developed into a “science, industry, and trade–oriented agricultural enterprise” integrating scientific research, seedling cultivation, planting, processing, warehousing, transportation, and sales. The company mainly produces various freeze-dried and frozen foods for domestic and international markets, including fruits, vegetables, mushrooms, fruit powders, flour-based foods, and aquatic products.
Why choose us
Certifications
We have successfully passed HACCP, ISO 22000, BRC, and Halal certifications, ensuring that every step—from raw material selection and processing to packaging and cold-chain storage—meets the highest industry standards.
Sales Market
Our customers are located in many countries and regions across Europe, North America, Australia, Southeast Asia, and the Middle East.
Quality Control
Our factory takes pride in its strict quality control system and advanced IQF and FD technologies, which guarantee the freshness, hygiene, safety, and stability of every batch of products.

Frozen garlic is made from fresh, high-quality garlic cloves that are peeled, chopped, or minced and flash-frozen to retain their strong aroma, rich flavour, and powerful health benefits. A convenient alternative to fresh garlic, it enhances the taste of various dishes, including curries, stir-fries, soups, and marinades.
Product Parameters
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Product Name |
Frozen Garlic |
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Size |
4.0cm, 4.5cm, 5.0cm, 5.5cm, 6.0cm, 6.5cm and up |
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Origin |
Pizhou City,Jiangsu Province,China |
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Supplying Period |
All the year round |
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Transporting Temperature |
-3 ºC - 0 ºC |
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MOQ |
16 Ton |
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Supply Capacity Yearly |
100,000 MTS |
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Exproting Standard |
(1)No root ,no black mould,no splits,no internal germination growth,no insects or fungous stuff |
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MICROBIOLOGICAL |
Total plate count: Max 1*10^4cfu/g |
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Coliforms: Max 500cfu/g |
|
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E.Coli: Negative |
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Yeast & Mould: Max500cfu/g |
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Salmonella: Negative |
High - quality raw materials: The garlic is carefully selected, ensuring that only the best cloves are used for freezing. This results in frozen garlic products with rich flavor and aroma.
Advanced freezing technology: The company uses quick - freezing technology, which minimizes the formation of ice crystals within the garlic cells. This helps to preserve the texture and nutritional value of the garlic. The frozen garlic retains its natural taste and can be used in cooking as if it were fresh.
Diverse product range: Offers a wide variety of frozen garlic products, including frozen garlic cloves, garlic puree, and garlic slices. This allows customers to choose the product that best suits their needs.

Technological process
Receiving inspection → Blanched → Cooling → Peeling → Cutting root → Selecting & Proportion brine → Pickled → Selecting and Magnet → Inspection & Magnet → Packing → Storage
Frozen Garlic Uses
Seasonings & Ready Meals
Frozen Food Production
Spices, Sauces & Pastes Making
HORECA Industry (Hotels, Restaurants, Cafes)
Health Food and Supplement Industry
Our Certificate

FAQ
We're well-known as one of the leading frozen garlic manufacturers and suppliers in China. Please feel free to buy bulk customized frozen garlic at competitive price from our factory. For more cheap freeze-dried and frozen foods, contact us now.
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