Our freeze-dried garlic is developed for food manufacturers that need a dry garlic ingredient with stable handling properties, flexible particle formats and reliable batch supply.
Instead of treating garlic as a single standard product, we produce different forms according to how the ingredient will be used on the customer's production line.
Available formats include:
- garlic slices;
- garlic dices;
- garlic granules;
- crushed garlic;
- garlic powder.
The final specification can be adjusted according to the customer's recipe, filling system, mixing process and finished food format.
| Product Name | Freeze-Dried Garlic |
| products Image |
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| Form | Slices / Dices / Granules / Minced / Powder |
| Water Activity | Available upon request / according to specification |
| Broken Pieces / Fines | According to agreed product format and tolerance |
Made for Different Production Lines
Food manufacturers use garlic in very different ways.
A soup factory may need visible garlic pieces, while a seasoning manufacturer may care more about even distribution.
A ready-meal producer may need a balance between appearance and flavor, while an automated filling line may require tighter particle control.
Because of this, the same garlic specification is not suitable for every customer.
We can adjust:
- cutting format;
- particle range;
- whole-piece ratio;
- fine particle level;
- packing weight.
This makes it easier to match the ingredient to actual production instead of forcing the factory to adapt to a fixed raw material.

Raw Garlic Selection
The condition of the fresh garlic affects the final dried product.
For industrial production, we pay attention to:
- bulb maturity;
- clove size;
- firmness;
- visible defects;
- odor condition;
Product Forms
-
Freeze-Dried Garlic Slices
Suitable for products where garlic should remain visible.
Common use:
- soup packs;
- ready-to-cook meals;
- vegetable packs;
- foodservice ingredients.
-
Freeze-Dried Garlic Dices
A practical format for products that require visible particles but also need easier mixing.
Suitable for:
- instant meals;
- noodle toppings;
- savory fillings;
- vegetable blends.
-
Freeze-Dried Garlic Granules
Better suited to dry blending and automatic dosing.
Typical use:
- seasoning blends;
- soup mixes;
- meat seasoning;
- dry food premixes.
-
Freeze-Dried Garlic Powder
Used where garlic is mainly required as a flavor ingredient rather than a visible component.
Suitable for:
- seasoning powder;
- sauce bases;
- snack coating;
compound flavor blends.

Suitable for Multi-Ingredient Formulations
Freeze-dried garlic can be supplied as a single ingredient or used as part of a customized blend.
It can be combined with ingredients such as:
- onion;
- tomato;
- carrot;
- corn;
- peas;
- bell pepper;
- mushroom;
- herbs.
For mixed projects, we can coordinate garlic size with the other ingredients so the finished blend is easier to mix and fill.
冻干大蒜既可以作为单一原料供应,也可以
Product packaging
Choose the plan that suits you best.

Custom packing
We offer comprehensive OEM and ODM customization, including private label packaging, flavor adjustment, size modification and standard retail packs (50g / 100g)

Bulk Packing
We have extensive experience in providing bulk packaging (5kg / 10kg) are available and can be produced according to your specific needs.
Manufacturing Technique
Export-Grade Freeze-Dried Mixed Produce
Packaging process for freeze-dried mixed produce that meets export standards, supporting bulk supply and international distribution.

Freeze-Drying Process Overview
overview of the freeze-drying process, including pre-freezing, vacuum sublimation, and packaging, maintaining the texture, color, and nutrients of the products.
Products Certificate

Brand Quality Service

FAQ

01.Is your freeze-dried garlic suitable for seasoning blends?
02.What is the typical moisture level?
03.What packaging is available for bulk orders?
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