Freeze Dried Potato Dice

Freeze Dried Potato Dice

Freeze Dried Potato Dice are processed from carefully selected fresh potatoes using advanced low-temperature vacuum freeze drying (sublimation under deep vacuum). This method preserves the natural structure, color, flavor, and nutrients without artificial preservatives. The lightweight, shelf-stable format makes it an ideal clean-label ingredient for industrial food production.
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Description
Technical Parameters

Jinguo Food - Premium Freeze Dried Potato Dice Manufacturer & Bulk Supplier


Direct Factory Manufacturer | HACCP / ISO22000 / BRCGS Certified | Global Bulk Supply

 

Product Overview


Freeze Dried Potato Dice are processed from carefully selected fresh potatoes using advanced low-temperature vacuum freeze drying (sublimation under deep vacuum). This method preserves the natural structure, color, flavor, and nutrients without artificial preservatives. The lightweight, shelf-stable format makes it an ideal clean-label ingredient for industrial food production.

 

Technical Specifications

 

Parameter

Standard Specification

Raw Material

100% Fresh Potato

Processing Method

Vacuum Freeze Drying (FD)

Shape / Size

Dice: 5 × 5 mm, 8 × 8 mm (Customizable)

Moisture Content

≤ 5%

Water Activity (aw)

≤ 0.30

Rehydration Ratio

1 : 4.5 - 5.0

Rehydration Time

3 - 5 minutes (in hot water ≥ 85°C)

Fines / Powder Content

≤ 2% (Sieved prior to packaging)

Shelf Life

24 – 36 Months (Cool & dry storage, no refrigeration)

Packaging

Aluminum foil bulk bag inside export carton, or customized

 

Key Advantages


Superior Rehydration
Retains cellular structure for rapid water absorption, restoring original potato texture.


Anti-Browning Technology
Proprietary rapid deep-freezing (-35°C) and blanching lock in bright, natural color and eliminate off-flavors.


Clean Label
100% plant-based, non-GMO, vegan-friendly, with zero additives, artificial colors, or preservatives. Complies with EU pesticide limits and FDA guidelines.


Supply Chain Efficiency
Low moisture and controlled fines (≤ 2%) minimize storage, spoilage, and international transit risks.

 

Industrial Applications


Instant Foods
Instant soup packets, cup soups, and dry mix bowls.


Ready-to-Eat Meals
Retort meals, military/field rations, and dehydrated meal kits.


Emergency & Outdoor
Backpacking, camping provisions, and long-term emergency nutrition.


Food Service
Bulk ingredient supplies for food factories and re-packers.

 

Manufacturing & Quality Assurance


Strict Processing Flow
Raw material grading
→ Washing/Peeling
→ Precision Dicing
→ Thermal Blanching
→ Vacuum Freeze Drying
→ Metal Detection & Sieving
→ Vacuum Foil Sealing


Facility & Scale
50,000 m² production facility with an annual bulk capacity of 3,000+ Metric Tons and 15+ years of export experience.


Certifications
HACCP, ISO22000, BRCGS, Kosher, and Halal compliant.

 

FAQ

 

Q: What is the shelf life and storage requirement?

A: 24 to 36 months when stored in a cool, dry place. No refrigeration is required.

Q: Do you provide free product samples?

A: Yes, 50g–100g sample kits are available for R&D and evaluation.

Q: Can you customize dice sizes and packaging?

A: Yes, full OEM and private label services are supported, including tailored sizing and branded packaging.

Q: What shipping documents and export certificates do you supply with bulk orders?

A: We provide complete export documentation, including Certificate of Origin, Health Certificate, Bill of Lading, Packing List, and Certificate of Analysis (COA) for every shipment.

Q: What is your minimum order quantity (MOQ) for bulk purchasing?

A: As a direct factory manufacturer, we offer flexible MOQ terms depending on your trial or commercial container requirements. Please contact our sales team for details.

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