Product Overview
As a direct manufacturer, our bulk freeze dried strawberries are more than just fruit - they are precision-engineered industrial ingredients. Through our proprietary vacuum airflow dehydration technology, we solve the common challenges berries face during long-distance transportation and industrial applications, including color browning, flavor loss, and unstable moisture content.
Core Technical Advantages: Supporting Your R&D & Product Formulation
In industrial food applications, the physical characteristics of raw materials directly influence production efficiency, formulation stability, and final product quality. Our freeze-dried strawberries are developed with application-oriented processing technology to meet the practical needs of food manufacturers, bakery brands, dairy producers, and functional food companies.
With an internal porosity exceeding 95%, the product delivers excellent instant rehydration performance, allowing the strawberries to quickly recover a plump, fresh-fruit texture within 30–60 seconds when added to cold milk or water. This characteristic makes them particularly suitable for ready-to-eat cereals, cup yogurt, instant breakfast products, and freeze-dried fruit snack applications where texture recovery and visual appeal are important.
For bakery and high-temperature processing applications, we apply specialized slicing and stabilization techniques to improve baking stability. Even under baking temperatures up to 180°C, the strawberries maintain their natural color and structure without excessive bleeding into surrounding dough or fillings. This helps bakery manufacturers maintain cleaner product appearance and more consistent visual quality in breads, cookies, pastries, and premium bakery toppings.
To improve storage performance and reduce supply chain risk for industrial buyers, moisture content is strictly controlled at 3%-5%.Under normal industrial warehousing conditions, the product maintains stable flavor, texture, and color for 18–24 months, helping customers reduce spoilage risk, minimize warehouse loss, and support longer export and distribution cycles.
In addition, the product is fully compatible with clean label product development. No added sugar, preservatives, or artificial colors are used during processing. The strawberries are produced using 100% physical freeze-drying technology, making them suitable for health-focused food brands, organic product lines, functional snack manufacturers, and premium retail applications that require transparent ingredient declarations and international food compliance standards.
Other Freeze Dried strawberries Formats Available
This page focuses on crushed freeze dried raspberries for bulk and industrial applications. Other formats are available upon request.
Comprehensive Technical Data
Whole (15–25mm)
High whole-fruit integrity and natural appearance make it ideal for premium visual applications.
Recommended for:
- Retail freeze-dried fruit packs
- Premium chocolate decoration
- Gift packaging products
Sliced (5–7mm)
Uniform thickness with visible strawberry texture, balancing appearance and functionality.
Recommended for:
- Breakfast cereals
- Fruit tea blends
- Yogurt toppings
Diced (5×5mm / 10×10mm)
Regular cube shape improves processing efficiency in industrial production lines.
Recommended for:
- Energy bars
- Bakery fillings
- Ice cream toppings
Crushed (1–5mm)
Maintains strong fruit texture and vibrant color for blended food applications.
Recommended for:
- Chocolate coatings
- Nougat products
- Fruit spreads and confectionery
Technical Specifications
| Category | Specification |
|---|---|
| Product Type | Crushed Freeze Dried strawberries |
| Ingredient | 100% strawberries |
| Particle Size | 5–8 mm / 8–12 mm / Customized |
| Drying Process | Vacuum Freeze Drying (-40°C) |
| Moisture Content | ≤ 5% |
| Appearance | Uniform Granules, Bright Red Color |
| Shelf Life | Up to 24 Months |
| Packaging Options | Bulk / OEM / Private Label |
| Storage Condition | Store in Cool & Dry Environment |
| Application Fields | Bakery, Beverage, Snack, Supplement Industry |
| Origin | China |
Application Scenarios
Food Processing Industry
Crushed raspberry granules are easy to mix into formulations and are commonly used in:
- Cereal and breakfast blends
- Energy bars and snack products
- Chocolate and confectionery fillings
Beverage & Powder Applications
Due to their fast rehydration and strong flavor release, they are suitable for:
- Milkshake powders
- Smoothie mixes
- Instant drink formulations
Bakery & Dessert Use
They can be directly added into:
- Cakes and pastries
- Dessert toppings
- Ice cream and yogurt products
Product Format Comparison
Whole Freeze Dried Raspberries
Suitable for retail and decoration
Crushed Raspberries (Current Product)
More efficient for mixing and processing
Raspberry Powder
Ideal for instant beverages and fine formulations
Bulk Packaging & Supply
As a wholesale freeze dried raspberry supplier, we support bulk orders and flexible cooperation models for B2B buyers.
Flexible Bulk Packaging Options
We provide multiple packaging configurations based on different industrial and retail requirements.
Standard Export Pack: 10kg/carton (double-layer 5kg aluminum foil nitrogen-packed bags) for moisture and light protection
Industrial Bulk Pack: 20kg reinforced cartons suitable for palletized shipping
Customized Packaging: OEM and private label solutions available
Consolidation & Mixed Loading
We support multi-product consolidation shipments, allowing different freeze-dried fruit products (such as blueberries, raspberries, mango, etc.) to be loaded in a single container.
This helps buyers optimize inventory turnover and reduce logistics costs.
Global Logistics Support
Located near major export ports in Xiamen and Shanghai, we offer flexible international shipping solutions.
We support multiple trade terms including:FOB,CIF,DDP
Transportation options include sea freight and China-Europe rail freight depending on destination requirements.
Why Work With Us as Your Freeze Dried strawberry Supplier
We understand that foreign matter contamination and microbiological risks are critical "zero-tolerance" factors in food procurement decisions.
To ensure product safety and consistency, we implement a multi-layer inspection system covering the entire production process.
Four-Layer Foreign Matter Detection System
We apply multiple detection technologies to ensure every batch meets export-grade safety standards.
Magnetic Separation
Removes micro metal fragments and ferrous impurities.
Optical Laser Sorting
Automatically rejects discolored or defective particles.
X-ray Inspection
Detects non-metal contaminants such as stones, glass, and plastics.
Manual Final Inspection
Ensures final batch appearance and cleanliness consistency.
Our factory is certified under internationally recognized food safety standards, ensuring compliance with global retail and industrial requirements.
- BRCGS (Grade A)
- HACCP
- FSMA (US Food Safety Standard)
- KOSHER
- HALAL
We also provide complete documentation support including COA (Certificate of Analysis), microbiological reports, and residue testing results.
Certifications & Compliance
We comply with international food safety and quality systems. Our factory has obtained multiple certifications (ISO9001, ISO22000, HACCP, BRC, FDA, HALAL, KOSHER, BSCI), ensuring stable quality and export-ready documentation for global markets.
FAQ
Q: What is your MOQ for crushed freeze dried strawberries?
A: MOQ can be adjusted based on packaging and customization requirements.
Q: Do you offer samples?
A: Yes, 100–200g samples are available. Shipping cost is typically covered by the customer.
Q: Can you mix different freeze dried fruits in one container?
A: Yes, mixed loading is supported, including raspberry, strawberry, blueberry, and more.
Q: What is the delivery time?
A: Usually 7–15 days depending on order volume and packaging requirements.
Contact For Bulk Orders
If you are looking for a reliable supplier of crushed freeze dried strawberries, contact us for detailed specifications, samples, and quotations.
We support OEM projects and long-term supply for global food manufacturers.
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